Last week, the Preps experimented with making bubbles using Morning Fresh, glycerine and water. The students made their own bubble wands using pipe cleaners. They had lots of fun making bubbles!

1/2s Paddock to Plate

Last week, the 1/2s focussed on dairy as part of their integrated unit of Paddock to plate. They enjoyed churning their own butter and making farm cheese. The 1/2s described the flavours as “delicious, fabulous and delightful”. With the butter milk,...